PROXIMATE ANALYSIS OF THE GROWTH OF ORGANIC GREY OYSTER MUSHROOMS ON BIOCHAR FROM AGRICULTURAL WASTE
Abstract
Agricultural waste is a major problem in Thailand. To eliminate waste and constrain global warming, waste should be renewed for other purposes by thermochemical processes. Pyrolysis is a process that produces biochar, which is useful for amending soil, improving soil fertility, and creating microorganism habitats. This research aimed to produce biochar from agricultural wastes for use as a mushroom substrate and to increase the nutrient consumption by the mushrooms. Sugarcane leaf biochar had the lowest C:N ratio and neutral pH, which are important factors for Pleurotus pulmonarius mycelium growth and the formation of fruiting bodies. Moreover, this biochar has micropores suitable for fungal growth. According to the nutrient measurements, the proximate analysis showed that 1% sugarcane leaf biochar produced a higher yield and protein content than the others, whereas the biochar reduced the fat content but increased the moisture in the fruiting body, including aeration increasing. Thus, 1% sugarcane leaf biochar was suitable as an extra substrate for growing grey oyster mushrooms. From the result of this research, biochar production is an excellent process to convert agricultural wastes to be a renewable resource for improving the efficiency of crop production.
Full Text:
PDFReferences
Ashraf, J., M. A. Ali, W. Ahmad, C. M. Ayyub and J. Sha. 2013. Effect of different substrate supplements on Oyster mushroom (Pleurotus sp.) production. Food Science and Technology, 1: 44-51
Aslam, H. M. U., N. A. Khan, M. Ahmad, A. Ikram, W. Ashraf, S. I. Hussain, T. Nazir, M. Raheel, L. Amrao and K. Naveed. 2021. Impact of different nutritive substrates on the production of oyster mushroom. Fresenius Environmental Bulletin, 30: 12378-12383.
Barton, D. H. R. and R. A. Embse. 1998. The invention of radical reactions. Part 39. The reaction of white phosphorus with carbon-centered radicals. An improved procedure for the synthesis of phosphonic acids and further mechanistic insights. Tetrahedron, 54: 12475-12496.
Bellettini, M. B., F. A. Fiorda, H. A. Maieves, G. L. Teixeira, S. A vila, P. S. Hornung, A. M. Junior and R. H. Ribani. 2019. Factors affecting mushroom Pleurotus spp. Saudi Journal of Biological Sciences, 26: 633–646.
Boddy, L. and S. C. Watkinson. 1995. Wood decomposition, higher fungi, and their role in nutrient redistribution. Canadian Journal of Botany, 73: 1377-1383.
Cay, H., G. Duman and J. Yanik. 2019. Two-step gasification of biochar for hydrogen-rich gas production: Effect of the biochar type and catalyst. Energy and Fuels, 33: 7398–7405.
EN 13651-2002. 2002. Soil Improvers and Growing Media—Extraction of Calcium Chloride/DTPA (CAT); British Standards Institution: London, UK.
Fawcett, J. K. and V. Wynn. 1961. A new principle applied to the determination of calcium in biological materials by flame photometry. Journal of Clinical Pathology, 14: 463-469.
Hamzah, Z. and S. N. A. Shuhaimi. 2018. Biochar: Effects on crop growth. IOP Conference Series: Earth and Environmental Science, 215: 012011.
Hu, Y., T. P. Thomsen, O. Fenton, S. G. Sommer, W. Shi and W. Cui. 2022. Effects of dairy processing sludge and derived biochar on greenhouse gas emissions from Danish and Irish soils. Environmental Research, 216: 11454.
Inyod, T., F. Ayimbila, A. Payapanon and S. Keawsompong. 2022. Antioxidant activities and prebiotic properties of the tropical mushroom Macrocybe crassa. Bioactive Carbohydrates and Dietary Fibre, 27: 100298.
Isaac, R. A. and J. D. Kerber. 1971. Atomic absorption and flame photometry: Techniques and uses in soil, plant, and water analysis (L. M. Walsh, Ed.). Soil Science Society of America.
Jabborova, D., S. Wirth, A. Kannepalli, A. Narimanov, S. Desouky, K. Davranov, R. Z. Sayyed, H. E. Enshasy, R. A. Malek, A. Syed and A. H. Bahkali. 2020. Co-Inoculation of Rhizobacteria and biochar application improves growth and nutrientsin soybean and enriches soil nutrients and enzymes. Agronomy, 10: 1142.
Jang, M., T. Ha, Y. Lee and Y. Ju. 2009. Growth characteristics of variety of Oyster mushroom (Pleurotus ostreatus) as affected by number of air exchanges. Journal of Bio-Enviromental Control, 18: 208-214.
Jung, D. H. and J. E. Son. 2021. CO2 utilization strategy for sustainable cultivation of mushrooms and lettuces. Sustainability, 13: 5434-5439.
Khan, M. W., M. A. Ali, N. A. Khan, M. A. Kkan, A. Rehman and N. Javed. 2013. Effect of different levels of lime and pH on mycelial growth and reproduction efficiency of oyster mushroom (Pleurotus spp.). Pakistan Journal of Botany, 45: 297-302.
Leng, L., Q. Xiong, L. Yang, H. Li, Y. Zhou, W. Zhang, S. Jiang, H. Li and H. Huang. 2021. An overview on engineering the surface area and porosity of biochar. Science of the Total Environment, 763: 144204.
Lu, M., Y. Chi, X. Dong-Lai, L. Xiao-Yu, J. Xiao-Ling, Y. Zheng-He and L. Yan-Quan. 2021. Effects of different substrate carbon to nitrogen ratio (C/N) on the growth and development of Sparassis latifolia. Mycosystema, 40: 3196-3213.
Lu, S. and Y. Zong. 2018. Pore structure and environmental serves of biochars derived from different feedstocks and pyrolysis conditions. Environmental Science and Pollution Research, 25: 30401-30409.
Nam, W. L., M. H. Su, X. Y. Phang, M. Y. Chong, R. K. Liew, N. L. Ma and S. S. Lam. 2017. Production of bio-fertilizer from microwave vacuum pyrolysis of waste palm shell for cultivation of oyster mushroom (Pleurotus ostreatus). International Conference on Advances in Energy Systems and Environmental Engineering, 22: 122-128.
Navarro, M. J., J. Carrasco and F. J. Gea. 2021. The role of water content in the casing layer for mushroom crop production and the occurrence of fungal diseases. Agronomy, 11: 2063-2069.
Nguyen, T. M. and S. L. Ranamukhaarachchi. 2020. Effect of different culture media, grain sources and alternate substrates on the mycelial growth of Pleurotus eryngii and Pleurotus ostreatus. Pakistan Journal of Biological Sciences, 23: 223–230.
Ndiate, N. I., Q.u Zaman, I. N. Francis, O. A. Dada, A. Rehman, M. Asif, D. Goffner, A. Kane, C. Liqun and F. U. Haider. 2022. Soil amendment with arbuscular mycorrhizal fungi and biochar Improves salinity tolerance, growth, and lipid metabolism of common wheat (Triticum aestivum L.). Sustainability, 14: 3210-3215.
Osunde, M. O., A. Olayinka, C. D. Fashina and N. Torimiro. 2019. Effect of Carbon-Nitrogen ratios of lignocellulosic substrates on the yield of mushroom (Pleurotus pulmonarius). Scientific Research, 06: 1–8.
Paul, M., T. C. Sarma and D. C. Deka. 2016. A Comparative analysis of Lipid contents of six important macrofungi of Assam. International Journal of Interdisciplinary and Multidisciplinary Studies, 3: 11-13.
Panwar, N. L., A. Pawar and B.L. Salvi. 2019. Comprehensive review on production and utilization of biochar. Applied Sciences, 1:168-173.
Phuong, H. T., M. A. Uddin and Y. Kato. 2015. Characterization of biochar from pyrolysis of rice husk and rice straw. Journal of Biobased Materials and Bioenergy, 9: 439–446.
Saxena, M., S. Maity and S. Sarkar. 2014. Carbon nanoparticles in “biochar” boost wheat (Triticum aestivum) plant growth. Royal Society of Chemistry Advances, 4: 39948–39954.
Shalahuddin, A., A. K. Uddin, M. M. Nuruddin, R. M. Mamunur and H. M. Maksudul. 2018. Effect of different chemical nutrients (NPK) on growth and yield of Oyster mushroom (Pleurotus ostreatus). American-Eurasian Journal of Agricultural and Environmental Science, 18: 1–07.
Singh, B., B. P. Singh and A. L. Cowie. 2010. Characterization and evaluation of biochars for their application as a soil amendment. Australian Journal of Soil Research, 48: 516-525.
Yang, T. and A. C. Lua. 2003. Characteristics of activated carbons prepared from pistachio-nut shells by physical activation. Journal of Colloid and Interface Science, 267: 408–417.
Zaghi, L. L., G. A. Linde and N. B. Colauto. 2010. Carbon-to-nitrogen ratios for Agaricus brasiliensis on the axenic method. Acta Scientiarum, Agronomy, 32: 55–60.
DOI: https://doi.org/10.33866/phytopathol.035.01.0852
Refbacks
- There are currently no refbacks.
Copyright (c) 2023 Parisatcha Sangsuwan, Janejira Detraksa, Prapaipit Srimawong
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Pakistan Journal of Phytopathology ISSN: 1019-763X (Print), 2305-0284 (Online). © 2013 Pak. J. Phytopathol. All rights reserved. |